引用本文
  •    [点击复制]
  •    [点击复制]
【打印本页】 【下载PDF全文】 查看/发表评论下载PDF阅读器关闭

←前一篇|后一篇→

过刊浏览    高级检索

本文已被:浏览 1095次   下载 867 本文二维码信息
码上扫一扫!
培养基和培养条件对‘砀山酥梨’转基因试管苗生根的影响
孟颢光1,2, 张朝红1, 王跃进1
0
(1.西北农林科技大学 园艺学院/农业部西北园艺植物种质资源与遗传改良重点开放实验室/陕西省农业分子生物学重点实验室,陕西 杨凌 712100;2.河南农业大学 植物保护学院,郑州 450002)
摘要:
为优化‘砀山酥梨’转基因试管苗的生根条件,解决梨试管苗生根的难题,以‘砀山酥梨’转基因试管苗作为试验材料,研究了基本培养基类型、培养方式、不同的间苯三酚(PG)浓度、不同的IBA浓度和暗培养时间对生根的影响。结果表明:采用两步生根法,试管苗在附加80 mg/L PG和20 mg/L IBA的ASH基本培养基上暗培养7 d后转入附加80 mg/L PG的ASH培养基上进行光照培养,生根率达到91.7%。
关键词:  砀山酥梨  转基因苗  离体培养  生根
DOI:10.11841/j.issn.1007-4333.2011.03.012
投稿时间:2010-09-12
基金项目:国家"863"计划项目(2007AA10Z182); 陕西省重大科技专项(2006kz05-G4)
Effects of different media and culture conditions on rooting of in vitrotransgenic plants of Pyrus bretschneideri Rehd. cv. Dangshansuli
MENG Hao-guang1,2, ZHANG Chao-hong1, WANG Yue-jin1
(1.College of Horticulture,Northwest A & F University/Key Laboratory of Horticultural Plant GermplasmResources Utilization in Northwest China,Ministry of Agriculture of China/ShaanxiKey Laboratory for Molecular Biology of Agriculture,Yangling 712100,China;2.College of Plant Protection,Henan Agricultural University,Zhengzhou 450002,China)
Abstract:
To optimize the conditions of rooting of in vitro transgenic Pyrus bretschneideri Rehd. cv. Dangshansuli,in the present study, the effects on the rooting of in vitro transgenic Pyrus bretschneideri Rehd. cv. Dangshansuli were assessed using different basic media,rooting method,dark culture time, and concentrations of Phloroglucinol (PG) and IBA.The results indicated that the best induction root was achieved by a two-step rooting method:firstly the plantlets in vitro were incubated on ASH medium with 80 mg/L PG and 20 mg/L IBA in the dark for 7 days;and then the shoots were transferred to the same medium with 80 mg/L PG in the normal light conditions.As a result,91.7% of the rooting rate was obtained under above conditions.
Key words:  pear (Pyrus bretschneideri Rehd. cv. Dangshansuli)  transgenic plants  in vitro culture  rooting