引用本文
  •    [点击复制]
  •    [点击复制]
【打印本页】 【下载PDF全文】 查看/发表评论下载PDF阅读器关闭

←前一篇|后一篇→

过刊浏览    高级检索

本文已被:浏览 454次   下载 0 本文二维码信息
码上扫一扫!
北京地区高产麦田内CO2浓度的分析
0
()
摘要:
农田 CO2浓度是决定作物光合生产力的重要因素之一。Wittwer(1973)[10]认为,几乎所有的经济作物,在提高环境 CO2浓度时,都能增加产量。他还认为,改善环境 CO2浓度对增产的效益比改善其它任何环境因素都表现得更为显著。我国农民历来重视农田通风,而通风的实质性内容之一,就是为了提供作物光合作用所需的 CO2。可见,观测并分析农田 CO2浓度状况和了解农田 CO2供应问题,是研究提高作物光合生产力的重要课题之一。农田 CO2浓度的变化,早已为人们所认识[17],但是,由于观测技术的限制,对农田 CO2浓度变化的了解一直进展缓慢。50年代,由于红外技术的发展,CO2浓度观测技术得到了初步
关键词:  农田  观测技术  通风  作物群体  北京地区  光合生产力  浓度变化  高产麦田  浓度梯度  群体光合作用  
DOI:
基金项目:
ANALYSIS OF CO_2 COMCENTRATION UNDER HIGH YIELD WHEAT FIEIDS IN BEIJING DISTRICT
Abstract:
This paper discribes the variation of the CO_2 concentration and CO_2 profiles during daytime.The phenomena were observed in high yield wheat field of Beijing district. It shows that the CO_2 concentration is very low in an actively photosynthesising wheat field.It is lower than 250 ppm at the level of two thirds of the plant height.During a calm sunny day,it even decreases to 150 ppm or so i.e.it is only about fifty percent of aver- age of CO_2 concentration in the atmosphere. It also shows that there is a...
Key words: